Addisuna
Addisuna Specialty Light Roast: Daybreak
Addisuna Specialty Light Roast: Daybreak
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* Please Ensure To Select Your Preferred Grind Type: Whole Bean or Ground.
Roast Name: Daybreak
Roast Type: Light
Tasting Notes: Jasmine, Honeysuckle, Lemon, and Melon.
Roasted In Small Batches For Premium Quality.
Quantity Per Specialty Bag: 10 oz · 283.5 g
Best stored in a cool, dry place. For optimal freshness, enjoy within 30 days of opening.
Light Roast
Tasting Notes
Bright and floral. Natural sweetness, citrus lift, delicate finish.
Why Specialty Grade
Scored 80 or higher by certified graders on the SCA Q scale, judged across ten attributes: aroma, taste, aftertaste, acidity, body, balance, cleanliness, sweetness, uniformity, and overall. Only the top 5 to 10 percent of beans worldwide qualify.
Why Single Origin
Traceable to one region in Ethiopia, the birthplace of coffee. No blending means the character of the soil and altitude comes through cleanly in every cup, not smoothed over.
Why Micro-Batch
Roasted in small batches at Quad Coffee Lab in South Bend, Indiana. Small batches mean tighter quality control and peak freshness. We roast to order, not to a warehouse shelf.
Your Grind, Your Ritual
Whole Bean or Ground
Whole Bean
Grind right before you brew for the freshest possible cup. If you have a grinder at home, this is the move: coarse for pour-over and drip, fine for espresso.
Ground
No grinder, no problem. We grind to a versatile medium that works well across most drip and pour-over methods, so you can brew right out of the bag.
Great Coffee, Real Impact
10% of this bag funds the Woliso Library.
Part of every purchase goes directly to the Woliso Library rebuild in Woliso, Ethiopia, expanding capacity from 30 to 300 students through the Addisuna Youth Foundation.
See The Project →Store in a cool, dry place. Best enjoyed within 30 days of opening.